Restaurants, Bars & Hospitality PROJECTS
A CURATED CHAPTER FROM MY TIME WORKING INDEPENDENTLY — 2024 TO EARLY 2025
Before launching CHCR Communications, I worked closely with restaurants, bars and hospitality brands — helping them define their identity, grow their presence, and communicate with intention.
This chapter shaped the approach I bring to the studio today: strategy grounded in clarity, creative execution with direction, and a process tailored to each brand’s stage and vision.
THE JOURNEY IN COLLABORATION
THE JOURNEY IN COLLABORATION
OI VITA
FROM LOCAL FAVOURITE TO RENOWNED PIZZERIA
Oi Vita started as a hidden gem in Islington. Over the course of nine months, we refined their brand and built a strong online identity that attracted a new wave of customers. Their Instagram following grew organically by 50% — from 7,000 to 10,700 — through targeted strategy and grounded storytelling.
This visibility led to collaborations with cultural figures like actress Nell Hudson and partnerships with other businesses such as Supper Club, boosting both digital presence and sales.
The brand is now firmly positioned, supported by a new website — designed and developed by CHCR in direct collaboration with the founders — which has become their main conversion channel, with over 2,500 monthly visits and growing local visibility. www.oivita.london
Services Provided: PR & Communications Consultancy, Strategic Branding, Social Media Strategy, Partnerships.
Results: Stand out in their market as one of the best pizzerias in London, new business partnerships, and a stronger overall digital presence.
YIELD
A HIDDEN GEM FOR HONEST WINES AND LOCAL PRODUCTS
Yield stands out by focusing on grounded communication, local suppliers, and high-quality products paired with a selection of honest, refined wines. Our ongoing digital direction has strengthened the brand’s presence and led to increased attention from food suppliers — opening up new trade conversations and growth opportunities.
Over the past seven months, we’ve consistently increased attention and bookings for their wine events — including Parents and Bubs, Sippy Saturday, Monday & Tuesday Corkfree, and their monthly Wine Tasting series.
Services Provided: Social Media Management, Photography, Branding, and Strategic Marketing Insights.
Results: Organic growth, improved online engagement, and notable brand development.
450
degrees
450 DEGREES LAUNCHED AS A PIZZA VAN CONCEPT WITH A STRONG SENSE OF IDENTITY.
We developed the brand’s visual direction and refined its tone of voice to ensure clarity and consistency across digital touchpoints. This early work supported their launch — leading to over 17 private event and collaboration requests within the first five months.
Services Provided: Visual identity, brand tone development, content direction and social media consulting.
Results: Stronger early-stage presence and increased local engagement through consistent digital communication.
A mini bar in hackney
INTRODUCED IN HACKNEY WITH A DISTINCT VISUAL IDENTITY
We developed the brand’s visual identity and digital presence to reflect its personality — helping attract local audiences and positioning it as a distinctive addition to East London’s bar scene.
Services Provided: Visual identity, content direction, photography and social media consulting.
Results: Clear brand positioning during launch and increased visibility among local audiences and industry press.
bronzo
STRONG DIGITAL DEBUT FOR A NEW SARDINIAN CONCEPT
We helped launch Bronzo, a Sardinian Italian restaurant that quickly became a favourite in the Chiswick community. Through strategic branding and authentic storytelling, we created a memorable brand identity that resonates with local clientele. In just five months, we achieved organic growth of 700 followers, while attracting a loyal and engaged customer base. Bronzo has since become a go-to spot for locals, known for its authentic cuisine and warm, welcoming atmosphere.
Services Provided: Social Media Management, Photography, Branding.
Results: Achieved 96 customer reviews in 5 months, solidifying a loyal customer base and strengthening the restaurant’s reputation in the local community.
